Chocolate Making Science Softcover Notebook - Lined
We have a long history with cocoa and the characteristic chocolaty flavor that results from the Maillard reaction. Whether you swoon for its velvety sweetness or the chemistry of how it's made, this notebook is for you.
$7.77
Original: $22.19
-65%Chocolate Making Science Softcover Notebook - Lined—
$22.19
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Description
We have a long history with cocoa and the characteristic chocolaty flavor that results from the Maillard reaction. Whether you swoon for its velvety sweetness or the chemistry of how it's made, this notebook is for you.
